Off The Menu

Squid Ink, King Salmon Risotto Risoni w/ runny egg
$39.00

Bigger Portion Salted Gula Coconut Kaya & 5 Hollowed Puffs
$10.00

Bait Up! Signature Dish - Limit to 4 per customer
$12.00

Squid Ink Grilled NZ King Salmon On Veg & Carb
$32.00

Claire's recommendation: Honey Soya Glazed Japanese Beef
$45.00

NTO Chilled or Warm Mala Noodle: B&C's favourite
$38.00

Mom's fav! Gluten Free Rillette de pork Lasagne
$29.00

Kimchi Stew with Fullblood Wagyu Beef or Prime Ribs
From $30.00

My Study Snack - Cordon Bleu King Salmon in Kazu Flatbread Wrap
From $24.00

Easter Specials! The Giving Plate with 100% Iberico Pork Rillette Appetiser(6-8pax)
$138.00

Fireplace Rosemary Lemony Lamb Pilaf (4pax portion)
$89.00

Goldilocks' Porridge - Kimchi, Iberico & Wild caught Garoupa
$29.00

Chessy Baked King Salmon & Chorizo Risotto/Risoni/Basmathi
$39.00